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Results 11 - 20 of 36 for spaghetti garlic anchovies
11. PASTA PUTTANESCA
1. Bring 4 quarts water ... and stir in spaghetti. Cook until tender but ... thickened to your liking. Serve immediately over pasta. Serves 4.
12. PASTA PUTTANESCA
Drain the tomatoes; cut them crosswise into halves and squeeze out as much liquid as possible. Combine tomatoes and olive oil in a skillet ...
Cream cheese makes this sauce ... medium-low heat. Add anchovies, if using, and garlic; cook 3 minutes or ... with Parmesan cheese, if you wish.
Cut and lightly crush garlic clove. Saute in oil until ... tuna coarsely; chop anchovies finely; add to tomato sauce. ... if desired.) Cook spaghetti al dente. Drain and mix ... with butter and serve.
Prepare spaghetti. Heat plates for serving. Blend sauce in processor or blender. Serve immediately on plate with plenty of Parmesan. Serves 4.
Translated literally as "whore's spaghetti", this adaptation of a ... heat, and saute anchovies until melted and garlic until golden (about 1 minute). ... the anchovies in half.
Mix garlic, anchovy fillets, capers with ... tomatoes and parsley. Serve over pasta, cooked al dente accompanied by a Hearty Burgundy or Chianti.
Cook cauliflower in boiling water ... water to cook spaghetti according to package directions. Prepare ... add red pepper, garlic and anchovy paste. Saute until ... with toasted bread crumbs.
19. PASTA PUTTANESCA
Bring 4 quarts water to ... stir in the spaghetti. Cook until tender but ... and garnish with additional chopped parsley. 4 main-course portions.
Wash and cut up broccoli, ... toss in the spaghetti. Cook until spaghetti is ... pan. Chop the anchovies and mash them into the ... pureed. Add the garlic and hot pepper. Stir in ... desired. Season to taste.
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