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Results 11 - 20 of 20 for southern butter pound cake
Heat oven to 300°F. Grease and flour tube pan. Measure butter, sugar, eggs and flavorings ... Remove from pan. May sprinkle with powdered sugar.
Preheat oven to 325 degrees. Cream butter and sugar. Add eggs, flour ... Bundt pan. Bake 1 hour at 325 degrees, then bake 5 minutes at 375 degrees.
Sift flour, salt and baking ... aside. Cream shortening, butter and sugar together until light ... until frosting reaches spreading consistency.
Cream butter and sugar. Add eggs alternately ... cream. Bake for 1 1/2 hours at 325 degrees in a well greased and floured angel food cake pan.
Beat the egg whites until ... until needed. Cream butter and Crisco; gradually add remaining ... mixture. Bake 1 hour and 40 minutes at 300 degrees.
Grease Bundt pan or tube or 2 loaf pans. Mix sugar, butter, and cocoa together. Add ... minutes or longer if needed. May use 3/4 pound butter.
Cream sugar, egg yolks and butter until fluffy. Add flour on ... floured bundt or angel food cake pan. Great topped with powdered sugar or fruit.
Cream shortening, sugar, and Crisco. Add eggs. Add flour and baking powder mixed. Alternate with milk. Add flavoring. Pour into tube pan ...
Cream butter; gradually add sugar and ... Blend 2 cups cake batter with the cocoa. Alternately ... 70 minutes. Dust with confectioner's sugar.
Follow directions on Betty Crocker pound cake mix for BUTTER pound cake. Substitute 1/4 cup ... I always use Southern Comfort. You can use Grand ... dried out very quickly.
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