Results 11 - 20 of 150 for sour bun

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Mix first four ingredients together. Pour half of this batter into a 9x13 pan. Mix brown sugar and cinnamon together. Sprinkle half of the ...

Sift flour once; measure. Add ... slices 3/4-inch thick. Place cut side down on baking sheet. Bake at 475°F for 20 minutes. Makes 12 buns.

Sift flour once, measure, add ... raisins. Add enough sour milk to make a stiff ... solution. Fill cross with plain frosting. Serve hot. Makes 12 buns.

Cream butter and eggs. Mix sour cream and soda, combine with ... Shape into round buns, cover top with beaten ... pan at 350 degrees until done.

Mix cake mix, oil, sour cream and eggs well. Pour ... milk and vanilla together. Poke holes in cake with fork; pour over cake while still hot.



Combine together cake mix, sour cream, oil and eggs; mix ... oven, punch holes all over cake with a fork and pour icing mixture over the hot cake.

Swirl in cake mix. Bake at 325°F for 40 to 45 minutes.

Mix first 4 ingredients, stirring by hand until thoroughly mixed. Layer half of batter mixture in a 9"x13" cake pan. Sprinkle with brown ...

Mix and pour half of batter into long pan: Mix and sprinkle half over batter. Pour other half of batter over that and sprinkle other half ...

Mix. Pour 1/2 of cake mixture in greased 9 x 13 inch pan. Sprinkle 1/2 sugar and cinnamon mixture over then pour the rest of cake mixture ...

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