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Results 11 - 18 of 18 for soups olive garden
Saute onions and leeks in ... paste. Add a little hot soup to this mixture and whisk back into the soup. Sprinkle with Parmesan cheese. 12 servings.
VEGETABLE 1: Thinly sliced zucchini, ... mixture, cooked Macaroni, olives, and soup. Cover; refrigerate until serving ... give you many variations.
Combine ingredients; shake until blended and chill. Keep in refrigerator until ready to serve. To prepare this salad: Break lettuce into ...
Soften gelatin in cold water. Bring soup to boiling point. Add gelatin ... in a mold, or in a long rectangular dish to cut in squares to serve.
Soften gelatin in water. Heat soup and add gelatin and cream ... celery, onions, almonds, olives, and chicken. Combine and ... and serve. Serves 8-10.
In 10-inch skillet over medium ... mixture, cooked macaroni, olives, soup and vinegar. Cover and refrigerate ... lightly. Makes 5 cups, 6 servings.
Add bouillon granules to 1 ... oil in large soup pot over medium-high heat. Sauté ... Change flavor by changing type of spaghetti sauce used.
In 10-inch skillet over medium ... mixture, cooked macaroni, olives, soup, and vinegar. Cover, refrigerate ... Makes about 5 cups, 6 servings.
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