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Results 11 - 20 of 398 for soup base
Put all ingredients in Crock-Pot. Cooks Note: Allow soup to come to a boil ... make pot-pie noodles, cut noodles into 1 1/2 to 2 inch squares.
12. ROAST TURKEY
Roast turkey is a marvelous ... chicken bouillon or soup base, if desired, and 1 ... or thawed turkey, conventional oven, lowest oven rack.
Rinse the beans in cold ... back to the soup. Add potatoes and carrots. ... stir the soup base in until dissolved; add this ... the last 15 minutes.
14. LIGHTNING GRAVY
This is a casual, quick, ... sauces or gravies. Soup base is preferred over bouillon cubes ... but will likely have a less concentrated flavor.
Slice uncooked steak into thin slices across the grain. Cooks Tip: Place steak in freezer until partially frozen but the tip of a sharp ...
Using a sharp slicing knife, ... seasonings, adding beef soup base or bouillon, garlic powder, salt, ... tender but still a bright green color.
Select lean, less expensive cuts ... reduce bouillon or soup base to 1 teaspoon for added ... with dumplings. This is even better the next day!
Mix together flour, dry milk, wheat germ, bouillon, garlic powder, and brown sugar until well combined. Cut in beef fat until mixture ...
Do not thaw beans before ... thicken, and beef soup base (if using). Add red pepper ... steaming water along with the garlic, for added flavor.
20. BEET GREENS
In a large saucepan, bring ... olive oil. Drain greens; season to taste with sea salt and pepper. Serve. Note: Vegetable soup base, may be used.
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