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Results 11 - 20 of 6,080 for some tomatoes
My mother would make these ... Summer when the tomatoes were fresh-ripe from the garden. ... half. Add sliced tomato to cover cheese. Add bacon ... muffin halves per serving.
In a large soup pot, stew tomatoes until tender. Combine cornstarch with ... a smooth puree is preferred, process in a blender before serving.
Best using ripe tomatoes at the peak of the ... and herbs (saving some basil leaves for garnish); stir ... thinly sliced bits of Parmesan cheese.
14. BLT
Sauté in a skillet or ... of a red-ripe tomato. Place lettuce on bun, ... phosphorus, 1820.7IU vitamin A, less than 1mcg Vitamin B12, 7.9mg Vitamin C
Sprinkle layers of chopped tomatoes, cabbage, onions, and pepper ... also be used (some additional chopping may be needed). ... or 16 1/2 pints.
16. TOMATO KETCHUP
Wash and chop tomatoes and peppers. In a heavy ... 1/4-inch headspace and adjust 2 piece caps. Process in a boiling water bath for 10 minutes.
Combine tomatoes, milk and basil in ... sodium, 457.9mg calcium, 2403.2IU Vitamin A, 24.5mg Vitamin C, 157.4IU Vitamin D, less than 1mg iron.
In a medium-large saucepan, boil ... cubes mozzarella. If tomatoes are larger, cut into 1 ... temperature or refrigerate until ready to serve.
Place a ham bone in ... flour. Add the tomato sauce and tomatoes. Add the bay leaf, ... desired, or use a hand blender to make a smooth sauce.
20. TOMATO SOUP CAKE
Cream together 1/2 cup shortening, ... Add 1 can tomato soup with 1 teaspoon baking ... a drizzling consistency. Mrs. Jerry O'Neil, Mason City
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