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Results 11 - 20 of 32 for soft fried potato s
11. PIEROGI'S
PREPARE FILLING: Drain 1 (16 ... more to achieve soft texture). Knead dough on generously ... thoroughly thawed. Makes 50 large or 80 small Pierogi's.
Meatballs with this subtle spice flavor will disappear in minutes! Blend ground beef, egg and bread crumbs thoroughly with brown sugar, ...
Cut potatoes into small chunks and boil until soft. Cut up one clove ... to start the potato patty. Drop about three scoops ... thick) patties. Enjoy! . Nunez
This recipe is for great ... not become too soft and break apart -- break ... fries you made. Remove with spatula. They won't stick. . Patterson
Place diced potatoes in pot; ... on low until soft; remove from heat but ... flour if too thin; add more milk if too thick). Serve with hard bread.
This is the traditional variety of white clam chowder. Serves 6. Scrub clams and soak them in three changes of cold water to remove the ...
17. FISH CHOWDER
Fry up salt pork or ... and fry until soft. Then add potatoes, celery ... heat on very low heat for about 2 hours before serving. Serves 8-10.
18. PIEROGI
Boil prunes until tender. Set ... Boil slowly until soft, 15 minutes. Rinse 3 ... pinch of salt and pepper and add to potato mixture. 2 dozen.
In large skillet, fry sausage ... and cook until soft, but not dry. Warm ... salsa or picante sauce (optional). Makes about 12 to 15 taquitos.
20. PERIOGIES
Mix liquid with butter and ... liquid. Make a soft dough; cover and let rest ... potatoes; then add fried onions and cheese. Mix well. ... are ready to eat.)
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