Results 11 - 20 of 57 for sliver rum

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Cut apricots into quarters and ... hours or 1 1/4 hours for small pans. Cool in pans on rack and pour 2 Tbsp. rum over each loaf while still warm.

Preheat oven to 350 degrees. ... filling, combine milk, rum, pudding mix and topping ... speed 4 minutes until light and fluffy. Makes 4 cups.

Prepare Pyrex dishes or loaf ... with baking soda, rum and lemon juice. Add remaining ... heirloom recipe, a delight to share at Christmas time.

Preparing fruit: wash currants and ... Beat eggs and rum together and add to other ... for 2 hours. Test with toothpick. Cool before wrapping.

To make filling, melt butter ... peel, raisins, nuts, rum, vanilla and 1/3 cup ... ice cream, if desired. Makes 1 strudel or 8 to 10 servings.



Blend these dry ingredients together: Stir these fruits thoroughly into the dry mixture: Mix these liquids together, then stir into dry ...

Spray 9 inch springform pan with Pam. Sprinkle crumbs evenly over bottom of pan. In food processor, process half at a time, cheese, sugar, ...

Combine raisins, currants, citron, cherries and rum in medium bowl and let ... to wire racks and cool completely. Sprinkle with powdered sugar.

Heat oven to 325 degrees. Bake as directed on mix package in 2 loaf pans, 8 1/2 x 4 1/2 x 2 1/2 inches. Bake as directed. Cool 10 minutes. ...

1. Make pocket in pork ... pan and pour rum over and around roast. Rub ... can't find this, use regular duck sauce and add the juice of 1/2 lemon.)

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