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Results 11 - 20 of 6,270 for sliced potatoes to can
In small bowl, combine soup, ... baking dish, arrange potatoes in overlapping rows. Sprinkle with ... potatoes are fork tender. Makes 6 servings.
Heat oven to 425°F. Place butter in 10 ... butter melts. Add potatoes and sprinkle with salt and ... tender, crusty and golden brown. Serves 4.
Peel potatoes if the skin is tough; ... potatoes into thin slices, but not all the ... and potatoes are soft inside. Check with a fork. Serves 4.
Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... Serve immediately. Makes 4 servings. Can be doubled or halved.
If you want to leave the skins on the potatoes, you may. Otherwise, peel each potato and drop it into a ... it from browning. Slice each potato into 1/4 inch ... minutes, or until golden.
Cut half boiled potatoes in wedges. Place in bottom ... Add desired amount of pats of butter. Cover with foil. Bake at 350 degrees for 1 hour.
Cut unpared potatoes into 1/4-inch thick slices. Place overlapping slices in ... 400°F for 25 to 30 minutes or until potatoes ... steak, salad and bread.
Peel potatoes and scrub. Cut potatoes into thin slices, but not all the ... minutes. Sprinkle with cheeses and bake for another 10 to 15 minutes.
Peel potatoes if the skin is bad, ... potatoes into thin slices BUT not all the way ... of a spoon to prevent knife from cutting all ... a fork. Serves 4.
Peel potatoes and slice 1/4 inch thick. Grease 2 ... with brown, 45 to 50 minutes. Turn every 15 ... 1/4 cup white granulated or Turbinado sugar.
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