Results 11 - 20 of 124 for shrimp vegetable stir fry

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Halve shrimp lengthwise. Blend chicken broth into cornstarch; stir in soy sauce and ginger ... add oil. Stir fry garlic for 30 seconds. Add ... or more until vegetables are crisp-tender. Remove vegetables to ... over rice. Serves 4.

Mix shrimp, 1 teaspoon cornstarch, ginger ... mixture. Cook and stir until shrimp are opaque and ... Serve over rice, if desired. Serves 4 to 6.

Mix shrimp, 1 teaspoon cornstarch, ginger ... pods, cook and stir one minute. Add cornstarch mixture. ... and bubbles. Serve over rice. Yields 4.

Mix shrimp, 1 teaspoon cornstarch, ginger ... minute. Add cornstarch and stir until bubbles. Add shrimp; cook and stir until thick. Serve over rice.

Mix together cornstarch, water, soy ... casserole combine broccoli, shrimp and onions. Then add sauce ... through cooking time. Stir and cover with waxed paper. ... serving. Serve over rice.



Mix cornstarch, water, soy sauce ... Combine broccoli florets, shrimp and onions in a 1 ... HIGH 6 minutes. Stir; cover with waxed paper. ... minutes. Serve over rice.

Place rice noodles in a ... 1/3" strips. Cut shrimp in half lengthwise; set aside. ... heat. Add garlic; fry until garlic starts to brown. Increase heat. Add chicken; stir-fry until almost cooked, about ... then with remaining peanuts.

Mix shrimp, 1 tsp. cornstarch, ginger ... mixture. Cook and stir until shrimp are opaque and ... bubbles. Serve over rice if desired. 4-6 servings.

Add basil, oil, garlic to ... medium heat. Thaw shrimp under warm water, peal, rinse ... cooking). Add frozen stir fry (your choice on what to ... with stir fry vegetables. Add over cooked rice or pasta and enjoy. Serves 3-4.

Toss shrimp into salt and pepper mixture ... Add shrimp and stir over high heat 2-3 minutes. ... pea pods, assorted vegetables and chicken broth to pan ... rice. Serves 4-6 people.

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