Results 11 - 20 of 324 for shrimp gumbo okra

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Make a good dark roux ... slowly and then okra. Add all vegetables and ... an hour. Add shrimp, but do not overcook. ... is a thickener. Gumbo should have a thick consistency, ... with rice in bowl.

Put fresh shrimp in 1 pint of water ... reserve liquid for gumbo. In large pot, add ... add tomatoes and okra; let come to a ... minutes. Serve with rice.

Mix oil and flour in ... minutes. Stir in okra. Saute until okra is ... 5 minutes. Add shrimps. Saute until shrimps turn ... 10 minutes. (If gumbo is too hot when file' ... and red pepper sauce.

This gumbo is used in summer, when okra is plentiful in New Orleans ... and add peeled shrimp and okra, sliced in rings ... tablespoon of boiled rice.

Smother okra, tomatoes, onions and bell ... all other ingredients. Cook for 2 hours, adding water, if needed. Serve over cooked rice. Serves 10.



If live crabs are to ... Set aside. Shell shrimp, saute in a little ... a skillet, add okra, cooking thoroughly, add onion, ... rice in each portion.

Smother okra with onion, bell pepper, tomatoes ... Add salt, pepper, shrimp and water. Cook on low ... okra; it will cause okra to turn black.

Cut okra in 1/8 inch slices. Heat ... water and seasoning. Cover and bring to a boil. Simmer 45 minutes. Add cooked shrimp. Serve over hot rice.

Season shrimp and set aside. Smother okra in oil for 35 minutes, ... green onion tops and parsley 5 minutes before serving. Serve over cooked rice.

1. Mix oil and flour ... minutes. Stir in okra. Saute until okra is ... 5 minutes. Add shrimp. Saute until shrimp turn ... bowls as the gumbo is a soup.) 8 servings. ... sprinkled with chopped parsley.

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