Results 11 - 20 of 29 for shrimp chili lime sauce

Previous  1  2  3   Next

Heat the oil in the ... in the dry shrimp picked white radish and tofu. ... palm sugar, fish sauce, tamarind juice and stir ... add green onion. ry.com

Combine the ingredients in a medium bowl. Cover and chill at least one hour or longer to blend the flavors. Serve cold. Makes about 2 1/4 ...

In saucepan bring water to boil. Add shrimp, simmer 2-3 minutes or ... onion, lemon peel, chili pepper, garlic, lemon or lime juice, fish sauce and oil. Mix well. Add ... leaves. Makes 3-4 servings.

Leave shells on shrimp, but slit down the ... seasoning. Serve in soup bowls with chunks of French bread to soak up the sauce and plenty of napkins.

Prepare fish for cooking. Combine ... towel lined platter to drain. Serve with tartar sauce (recipe follows) or your favorite salsa. Mix. Mix. Mix.



Marinate shrimp in sauce at least 30 minutes - ... Have a big salad and lots of French bread to dip into the sauce. P.S. Big napkins are a must!!

Cut salmon fillet crosswise into ... Shell and devein shrimp, leaving tail part of ... dry. Mix ketchup, lime juice, chili powder, hot pepper sauce and 1/2 tsp. salt; add ... salmon flakes. 6 servings.

To a 5 to 6 ... and mix with sauce. If made ahead, cover ... Add a few shrimp chips at a time and ... airtight up to 3 days. Makes 8 servings.

19. CEVICHE

Cut avocados in half and ... lemon juice or lime juice helps prevent avocados from ... fill in. Sometimes the seeds will keep guacamole overnight.

Previous  1  2  3   Next

 

Recipe Index