Shoulder Ribs - Recipes - Page 2

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Results 11 - 20 of 22 for shoulder ribs

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11. POT ROAST

1. Preheat oven to 350 degrees. 2. Rub roast with black pepper. Heat olive oil in a heavy flameproof casserole or Dutch oven and sear roast ...

12. SAUERBRATEN (POT ROAST)

Place meat in a crock, large enough to allow meat to be covered by liquid (1/2 water and 1/2 vinegar). Add salt, sugar, cloves, onions, ...

13. WINTER VEGETABLE SOUP

Trim excess fat from shoulder. Put in a large ... tender. Add salt and pepper to taste. Enjoy add any combination of winter vegetables desired.

14. PORK ROAST

Combine cumin, garlic, salt and pepper and rub well into meat. Place a pineapple rind (or several slices of canned pineapple) on top of ...

15. SAUERBRATEN

Combine all ingredients, except the beef and bring to a boil; then cool. Pour over the roast (in a glass or ceramic bowl) and marinate 2 to ...

16. LOLITA'S RED BEANS & RICE

Soak beans in water overnight in a covered pot. Add diced onions to beans while they are soaking. The following day, pour off all the ...

17. VENISON STEW

Heat oil in a large, deep frying pan. Coat meat with seasoned flour (flour, salt and pepper), and brown on all sides in the hot oil. Add ...

18. SPAGHETTI ROMA DELUXE

For sauce: Drain mushrooms; reserve liquid. Saute mushrooms in butter, then add onions, bell pepper, celery and garlic. Simmer 15 minutes. ...

19. VEAL MARENGO

Heat oil in heavy casserole pot. Add onions and mushrooms. Saute until brown. Remove from pot. Add veal cubes in batches and brown on all ...

20. GOLDEN HARVEST PORK CHOPS

Brown chops well on both sides over medium heat in hot fat rendered from excess fat of chops. Use a large heavy skillet with cover; pour ...

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