Results 11 - 20 of 37 for shoulder casserole

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Brown pork chops. Put in shallow baking dish. Combine remaining ingredients and pour over pork chops. Bake in moderate oven (350 degrees) ...

Wipe chops with a damp ... place in greased casserole. Wash rice and cook ... rice and chops are tender. Add more water if necessary. Serves 4.

Combine flour, salt and pepper ... on bottom of casserole. Sprinkle with salt and ... baking time. Serves 4 to 6. From Italian Casserole Cooking.

Cook noodles as per package ... 10-15 minutes. Butter casserole, place a layer of ... with butter. Bake in 350 degree oven for 1 hour. Serves 8.

Cook pork shoulder in small pan with enough ... foil and bake for 45 minutes at 350 degrees. Remove foil and continue baking for 30 minutes more.



1. Coat pork with a ... Remove to heavy casserole with cover as they are ... until thickened. 8. Add sour cream. Pour over meat. Serve immediately.

Coat pork with a mixture ... Remove to heavy casserole with cover as they are ... thickened. Add sour cream. Pour over meat. Serve immediately.

Cut meat into cubes no ... 1 1/2 quart casserole with lid. When all pieces ... After browning meat, brown mushrooms in same pan without washing.

Brown pork chops in a ... Arrange chops in casserole or baking dish. Dissolve chicken ... from casserole or baking dish, using the sauce as gravy.

In a large flame-proof casserole, cook the onions in ... the sauce over moderate heat, stirring, for 15 minutes, or until thickened. Serves 6.

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