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Results 11 - 20 of 651 for shortbread
Preheat the oven to 350°F. ... peas. Press the shortbread mixture into prepared pans and ... the refrigerator for a yummy sweet and cool treat!
Mix ingredients. Roll dough into balls and flatten. With spoon indent center and fill with small amount of jam or just top with sprinkles. ...
In a large mixing bowl, sift flour and confectioners' sugar. Stir in cornstarch. Blend in butter, then add chopped pecans. Roll dough into ...
In a separate bowl whisk ... cookies with keep in an airtight container for about a week or they can be frozen. Makes about 20 shortbread cookies.
In the bowl of an ... paper; remove the shortbread dough from the refrigerator. To ... very lightly browned. Cool and serve at room temperature.
Preheat oven to 350°F. Spray counter lightly with non-stick cooking spray. Combine rolls and roll into an 11-inch circle. Place in a ...
Preheat oven to 300 degrees. Cream together butter, shortening, confectioners' sugar. Add egg yolk. Beat in flour and salt - a stiff dough ...
Oven at 350 degrees. Cream butter and sugar. Work in flour. Roll dough 1/2-1/3 inch thick on lightly floured board. Cut into shapes. Place ...
Stir together powdered sugar, flour and cornstarch. Cut in butter until dough is consistency of play dough. Divide dough into 4 equal ...
Blend sugar with butter by ... Secret of good shortbread cookies is in hand blending. ... 8-10 minutes. Remove immediately to wire rack to cool.
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