Results 11 - 20 of 27 for seed tea bread

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Measure warm water into mixing ... warm, frost with quick white icing. Tea rings can be decorated with candied cherries, pecans, almonds, etc.

In large bowl, combine flour, ... milk, oil, poppy seeds and extracts. Pour liquid ingredients ... top surface of bread and spoon glaze slowly so ... while bread is warm.

Beat for 1 to 2 minutes. Bake at 350 degrees for 1 hour or longer. Yield: 6 mini loaves. Glaze while still very warm. Blend together and ...

Cream together sugar, eggs and ... milk. Add poppy seeds and flavorings. Beat for 1-2 ... Blend all ingredients together and pour over hot loaves.

Cream sugar, oil and eggs. ... flavor and poppy seeds. Pour into 2 greased ... As soon as bread comes out of oven poke ... pans after glaze sets.



Mix cake, mix pudding, mix poppy seeds in a mixing bowl. Add ... x 5) well greased loaf pans and bake in 350 degrees oven for 45 to 55 minutes.

Cream together sugar, oil and ... well. Add poppy seeds and flavorings and beat 2 ... greased and floured bread pans. This makes a very ... times while they cool.

Add alternately 1 1/2 cups milk to all the above ingredients. Grease and flour 6 small loaf pans. Bake at 350 degrees for 40 to 45 minutes. ...

Add sugar, oil, and eggs; alternate milk with sifted salt and baking powder. Add last 4 ingredients. Beat 2 minutes. Fill pans 1/2 full. ...

Combine sugars, butter, eggs and extract in large bowl. Beat until light and fluffy. Add remaining ingredients. Mix well. Pour into ...

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