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Results 11 - 20 of 34 for scallops mushrooms broccoli
Combine first 6 ingredients; set ... in oil; add broccoli and mushrooms and saute until broccoli is ... Saute shrimp and scallops 2 to 3 minutes, adding ... rice. Makes 4 servings.
Put all ingredients into a pot. Bring to a simmer and simmer until seafood is cooked. Serve over thin spaghetti. Top with grated Parmesan ...
Drain and dry scallops or shell and devein prawns, ... Break cauliflower and broccoli into flowerettes. Mix ginger, mirin, ... scallions, broccoli, cauliflower, mushrooms, garlic until tender crisp. ... 2 to 3 persons.
14. SEAFOOD STIR FRY
Prepare shrimp; slice scallops and set aside. Cut vegetables ... Drain chestnuts and mushrooms. Peel garlic. Saute garlic ... tender, then add broccoli. Cook 2 or 3 ... Serve over brown rice.
Boil fettucini noodles until tender. Drain and set aside. Saute mushrooms, broccoli, scallops, and shrimp until shrimp ... with pepper. Serves 6.
Mix all ingredients in a ... bake at 350 degrees for 45 minutes or until scallops are cooked. If scallops are omitted this makes a nice side dish.
In butter and oil, stir fry sliced mushrooms and julienned carrots, chopped broccoli and minced garlic until softened. ... mustard and bay scallops. Simmer until slightly reduced. ... cheese and chopped parsley.
Mix 2 teaspoons cold water ... shoots, onion, and mushrooms in hot oil over high ... keep warm. Add broccoli to wok; stir-fry 2 minutes. ... of wok; add scallops to center of wok. Stir-fry ... bubbly. Season to taste.
19. MARYLAND SEAFOOD
In Dutch oven, melt butter. Saute celery, mushrooms and garlic in butter until ... remaining ingredients except scallops, cream and pasta shells. ... 6 to 8 servings.
Introduce the seafood and vegetables by dusting them with the garlic powder, salt, pepper and paprika. Set aside. Saute the seafood to ...
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