This robust stew from Louisiana ... potatoes; saute gently for 5 minutes. Add the zucchini ... Add hot pepper sauce, salt and black pepper ... fresh parsley, lemon wedges and hot pepper sauce. Wonderful with warm Corn Bread.
Saute garlic in oil until ... chick peas, and potato. Stir and add bell pepper. Add tomato sauce and simmer until cooked. Season ... Serve hot with rice.
Ingredients: 13 (cubes .. oil .. salt .. wedges ...)
Bake potato wedges according to package directions. Arrange ... and heated cheese sauce over beans and potatoes. Sprinkle ... cream. Makes 6-8 servings.
Combine corned beef and water ... cover and simmer for 4 hours or until tender. ... minutes. Add cabbage wedges, and simmer 20 minutes ... . Yield: 6-8 servings.
Trim roast, brown all sides ... juice, vinegar, Worcestershire sauce, salt, pepper and bay ... put in oven for 1 1/4 hours at 300 ... atop meat and veggies.