Results 11 - 15 of 15 for salmon rice salad

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Prepare rice to package directions. Add celery, ... into rice. Break salmon into chunks. Gently stir salmon ... 6 servings of about 1 cup each.

Combine mayonnaise, yogurt and mustard in small bowl. Refrigerate. Combine rice, carrots, tomato, green onions ... bowl. fold in salmon. Pour dressing over, then ... hours. Makes 12 servings.

Drain salmon well. Remove bones and skin. ... dressing over each salad. Garnish with lime peel. Rice Vinegar Dressing: Combine vinegar, sugar, ... Shake well to blend.

Mix all ingredients - chill overnight. Makes 2 quarts.

Toss rice, peas, dill weed and cheese with dressing. Then add salmon. Toss gently.

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