| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 689 for rye flour
Combine flours, seeds, salt and baking ... brown more quickly so reduce heat to 300 after first few minutes). Store in an airtight container.
This sweetly glazed pork is ... Whisk in the flour, syrup, salt, egg yolks, ... Makes about 30 thin slices; serves 14 to 16 as part of a buffet.
13. RYE BREAD
Orig- Servings: 12 Dissolve yeast ... 1 cup of rye flour. Use a wooden spoon ... 375 degrees F. Bake for 30 to 35 minutes. Makes 2 round loaves.
Combine wheat flours, yeast, cocoa, and caraway ... stir in enough rye flour to make soft dough. ... Remove to wire rack and cool. Makes 2 loaves.
Mix hot water and maple syrup. Sprinkle yeast into water and allow to proof while chopping onions. Saute onions in oil until golden, 5-7 ...
Scald milk; add shortening, molasses, ... to lukewarm. Add rye flour. Add yeast and 1 ... of an egg diluted with 1/4 cup water. Makes 4 loaves.
This is based on Brad ... starter, increased the rye a bit, and omitted the ... always reduce the second 1/2 cup of water by about a 1/4 cup.
18. RYE DINNER ROLLS
Scald milk. Add sugar and ... eggs, shortening and rye flour. Beat well. Add white ... with well beaten egg. Bake at 350°F for 20 to 25 minutes.
Pour boiling coffee over chopped ... it to the rye flour and starter which have previously ... 350°F for 30 minutes or until done. Makes 2 loaves.
Generously grease 2 (1 pound) ... combine whole wheat flour, rye flour, cornmeal, baking soda and ... pick inserted in center comes out clean.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables