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Results 11 - 20 of 38 for rum trifle
Slice cake in 1/2 inch ... on package. Add rum flavoring and 3/4 carton of ... Add fresh sliced strawberries to layer and top. Can add coconut.
Heat oven to 325 degrees. ... and spread over trifle. Sprinkle with toasted almonds, ... to 10 servings or up to 30 small servings if doubled.
13. TROPICAL TRIFLE
Combine all ingredients except cream ... clear bowl or trifle dish. Set aside. Coat bottom ... of cake. Mix rum, pineapple juice and coconut ... It's worth the work!
14. EGGNOG TRIFLE
Pour milk into medium bowl. ... tablespoon of the rum and nutmeg. Beat with wire ... to serve. Can be made a day ahead. Makes 8 to 10 servings.
Mix milk, rum, pudding and Dream Whip ... bottom of clear trifle bowl. Spread cake layer with ... trifle should stand overnight, refrigerated.
16. ENGLISH TRIFLE
In a large glass serving ... make a large trifle, you can put in ... flavor/color, or use food coloring. Let the first pudding layer set first.
Slice or cube cake and sprinkle it with rum, brandy or sherry. Place ... raspberries, strawberries, peaches, apricots, blueberries, or pineapple.
18. FRUITED TRIFLE
Combine milk, yolks, sugar, corn ... with sherry or rum. Arrange half of slices in single layer in trifle or other deep bowl. Layer ... until ready to serve.
19. FRUIT TRIFLE
Make pudding according to package ... Brush lightly with rum (optional). Arrange half of cake slices in single layer in trifle or glass bowl. Arrange fruit ... fruit and mint sprigs.
Line a clear glass deep ... and sprinkle with rum. Add broken-up macaroons reserving ... your size bowl or the amount of people you are serving.
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