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rugelach
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rugelach
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11.
RUGELACH
Soften butter and cream cheese. Mix together, then add flour. Separate into 2 equal balls, wrap in wax paper and refrigerate for at least 4 ...
Ingredients: 6 (cheese .. cinnamon .. flour .. sugar .. walnuts ...)
12.
RUGELACH
Cream butter, cream cheese, and add flour. Refrigerate dough in 4 chunks in wax paper. Roll dough into the shape of a pie and sprinkle with ...
Ingredients: 6 (cheese .. cinnamon .. flour .. sugar ...)
13.
RUGELACH
In a large bowl of an electric mixer cream the butter and cream cheese together until completely blended and smooth. Beat in the salt, and ...
Ingredients: 11 (cheese .. cinnamon .. currants .. salt .. sugar ...)
14.
GRANDMA T'S RUGELACH
Sift flour, baking powder and sugar together into a mixing bowl. Add parve butter and using a pastry blender or 2 knives, cut in the butter ...
Ingredients: 10 (cinnamon .. juice .. nutmeg .. raisins .. sugar ...)
15.
RUGELACH (Cream Cheese Cookies)
Mix: 1 c. ground almonds (1/4 cup sugar for topping) Cream the butter and cream cheese together. Beat in flour, little at a time. Knead ...
Ingredients: 3 (flour ...)
16.
RUGELACH
In mixing bowl, combine butter and cream cheese; mix thoroughly. Blend in flour and cinnamon. Wrap dough in plastic wrap and refrigerate ...
Ingredients: 11 (almonds .. apples .. cheese .. cinnamon .. cream ...)
17.
RUGELACH
Cream together butter and cream cheese. Gradually beat in flour. Knead the dough lightly until all the flour is incorporated. Refrigerate ...
Ingredients: 15 (almonds .. cinnamon .. flour .. jam .. nuts .. raisins ...)
18.
RUGELACH
Blend flour and shortening. Add sour cream and egg yolk. Mix well. You may knead with fingers. Refrigerate at least 2 hours. Divide into ...
Ingredients: 8 (cinnamon .. cream .. flour .. salt .. sugar .. walnuts ...)
19.
RUGELACH
Beat 1/2 pound butter and the cream cheese until fluffy. Beat in cream and salt. Gradually beat in flour until just combined. Divide dough ...
Ingredients: 9 (cheese .. cinnamon .. cream .. flour .. raisins ...)
20.
RUGELACH
Roll out dough. Cut into triangles (like a pizza). Smear filling on each triangle and roll, starting with wide end. When rolled, shape into ...
Ingredients: 8 (eggs .. flour .. raisins .. walnuts .. yeast ...)
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