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Results 11 - 20 of 208 for rolled chicken cordon bleu
Cut each breast in half ... each piece of chicken. Roll up and secure with toothpicks. ... flour, cheese, sage and pepper. Chill chicken for 1 hour.
Cut breast in half. Pound ... ham on breast. Roll. Dip in butter, roll in crumbs. Place in baking dish and bake at 325 degrees for 40 minutes.
Mix bread crumbs, salt and ... set aside. Wash chicken breasts and lay out flat. ... on chicken then roll. Hold together with toothpicks. ... 350 degrees. Serves 8.
Place each chicken breast half between two pieces ... in sides and roll up jelly roll fashion. Secure ... thick. Spoon over chicken rolls and serve.
Preheat oven to 425 degrees. ... oil spray. Pound chicken cutlets flat. Layer chicken, ham slice, cheese. Roll and secure with toothpicks. Roll ... overcook. Makes 4 servings.
Place each breast on waxed ... center of each chicken piece. Sprinkle with parsley and pepper; roll up lengthwise and secure with ... 30 to 35 minutes.
The day before you serve: Skin, debone and split chicken breasts. Flatten chicken, using flat ... chicken breast half. Roll up like a jelly roll, ... sour cream. 12 servings.
Place chicken between a waxed paper and ... slice of cheese. Roll jelly roll fashion. Tuck in ... mushrooms with remaining butter. Add to cheese sauce.
Place chicken breasts, boned side up, on ... in the sides, roll jelly roll fashion, pressing to ... desired. Serve with wild rice. Makes 6 servings.
Place chicken, boned side up, on ... pinch of sage. Roll-up (like a jelly roll) ... semi-covered in 350 degree oven for 1 to 1 1/2 hours. Serves 6.
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