Results 11 - 20 of 40 for roasted turnip

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In a small bowl combine ... pepper. Coat the roast with the seasoned flour, tapping ... Add the potatoes, turnips and carrots. Simmer, covered, until ... the vegetables and gravy.

Preheat oven to 425°F. Place the beets and turnip in a 9 x 9 ... for 1 hour, or until the vegetables are golden brown and tender. Serve hot.

Dice everything up to be ... with rutabaga, carrots, turnips and squash. Fill the other ... times. All vegetables will be mixed, not in layers.

Place vegetables in a shallow baking pan, about 12"x17". Roast beets separately so they do ... toss well. Season with salt and pepper to taste.

Trim carefully and remove all ... pan. Pour the strained liquid over the roast, adding 1/2 cup of sour cream, and cook slowly until well done.



Heat a large Dutch oven, ... pepper the chuck roast and brown it in the ... carrots, onion and turnip; cover and cook for ... are tender. Then enjoy!

Heat a large Dutch oven, ... pepper the chuck roast and brown it in the ... carrots, onion and turnips; cover and cook for ... gravy with Kitchen Bouquet.

Heat oil in a Dutch oven. Brown roast on all sides, about 20 ... for 1 1/2 hours, turning every 20 minutes. Serve sliced, surrounded by veggies.

Dredge pot roast with flour, salt and pepper. ... 2 hours more. We put this in the oven before Sunday School and it's just right after church.

Heat a large Dutch oven ... pepper the chuck roast and brown it in the ... carrots, onion and turnip; cover and cook for ... the potatoes are tender.

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