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Results 11 - 17 of 17 for roast pork loin prunes
1. Wash and pare potatoes, ... 1 hour. Wipe pork with damp paper towels, trim ... center of pork loin. Using fingers, push prunes into the holes to fill completely. Rub roast on all sides with half ... with pork. Serves 8.
Wash and pare potatoes. Cut ... 1 hour. Wipe pork with damp paper towels; trim ... center of pork loin. Using fingers, push prunes into the holes to fill completely. Rub roast on all sides with half ... with pork. Serves 8.
13. CROWN PORK ROAST
Have butcher prepare crown roast. Put on rack in ... registers 170 degrees. Loins need to roast to 170 degrees only although other pork cuts done at 185 degrees. ... hot water over prunes, let stand about 10 ... end of ribs. Enjoy!
Preheat oven to 350 F. ... center of the pork loin. Using fingers, push prunes into the holes to fill completely. Rub roast on all sides with half ... until thickened. Serves 8.
Mix salt, spices; rub in surface of roast. Refrigerate overnight. Combine the ... platter with whole red crabapples and watercress or parsley.)
Insert prunes deep into meat. Rub meat ... not touch bone. Roast uncovered in roasting pan in ... applesauce and any desired vegetables. 8 servings.
1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with ... make stuffing, combine prunes, bread crumbs, onion and ... Tie into a roast with string. 4. Heat oil ... parsley. Makes 4 servings.
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