Results 11 - 20 of 56 for rich bread dough

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Cube sourdough bread (about 2 large loaves) and ... golden and puffy. To serve, cut in square, pour butter on top and sprinkle with powdered sugar.

Thaw bread dough in refrigerator or on counter ... to top of loaf. (Caution: The syrup mixture is very hot! Be careful when inverting on plate.)

Use a bundt pan or ... takes for the dough to rise, but four hours ... you want all that good stuff to eat, not scrape off the floor of the oven!

Grease 9 x 13 inch pan. Pull thawed dough into walnut size pieces. Fill ... 350 degrees for 30 minutes. Let stand 5 minutes and invert on foil.

Take frozen bread dough and oil them. Place on ... until lightly browned, usually takes 20-30 minutes. Serve with pizza sauce on side for dipping.



Defrost dough in refrigerator according to package ... sheet, sprinkle with paprika, and bake for 13 to 15 minutes. Slice and serve hot or cold.

Allow bread dough to thaw in plastic bag ... Invert pan onto waxed paper. Brush any remaining caramel over top of rolls. Yield: 12 large rolls.

Heat together milk and sugar ... smooth (non-sticky) workable dough. Turn out onto a ... longer sticky. Add flour 1 cup at a time until not sticky.

Pam bundt pan; separate roll dough in pan. Melt butter and ... hours). Bake at 350 degrees for about 30 minutes. Invert immediately and serve.

Partially thaw roll dough. Cut each roll in ... and raisins. Pour over rolls. Let rise until doubled. Bake at 350 degrees. Dump out on big plate

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