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Results 11 - 20 of 108 for ribs smoked
No specific ingredient quantities are ... by marinating the ribs, putting them fairly packed ... sauce in a separate bowl. Bon Appetit!! -Venezuela
Mix liquid smoke, chili powder, vinegar, garlic ... Add country style ribs. Cover, place in oven ... hour - remove and enjoy. Can use a crockpot.
Place ribs in roaster pan. Lightly salt. ... degrees for 2 hours. Uncover and put on remaining sauce. Set oven to 400 degrees. Bake 1/2 hour longer.
Sprinkle ribs with salt and pepper. Place ... of the crock pot during the final hour of cooking if you want a gravy to serve alongside the ribs.
Put the 2 steaks in ... teaspoons of liquid smoke and 6 teaspoons of A-1 ... ketchup on a cooked ribeye or you will never be welcome in Texas!
Preheat oven to 300°F. While oven preheats clean your ribs with warm water and pat ... orange juice you can you any citrus or acidic liquids.
Place ribs in roaster pan - lightly ... 2 hours. Uncover - put on remaining sauce. Raise oven temperature to 400°F then bake 1/2 hour longer.
Sprinkle ribs evenly with liquid smoke; a little liquid smoke ... your rice, double the barbecue sauce amounts; it won't be too much! . O'Neill
19. BBQ SPARE RIBS
Place ribs in shallow baking pan. Brush ribs with liquid smoke. Sprinkle lightly with each ... done. Serve remaining sauce with ribs at the table.
About 24 hours before cooking ribs, prepare sauce. Season ribs ... and refrigerate about 24 hours to allow flavors to blend. Makes 1 1/2 cups.
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