Results 11 - 20 of 22 for rhubarb crisp 8x8 pan

Previous  1  2  3   Next

Grease 8 inch pie pan. Put rhubarb in pan. Sprinkle with sugar ... until crumbly and top rhubarb. Bake 40-50 minutes until topping starts to brown.

Mix ingredients for the bottom ... x 8 inch pan. Mix ingredients for the ... pan. Can substitute rhubarb, blackberries, peaches and other ... a high water content.

Layer rhubarb in greased pan. Sprinkle with sugar and ... flour and oatmeal. Spread over rhubarb. Bake at 375 degrees for 30-40 minutes, 8x8 pan.

Combine rhubarb and sugar; sprinkle with salt. ... inch microwave baking pan. Combine remaining ingredients and ... microwave, turning pan 3 times.

Mix first six ingredients together ... x 9 inch) pan. Add slices apples (put ... at 350 degrees. May double recipe when using a 9 x 13 inch pan.



Preheat oven to 375 degrees. ... slice into pie pan or dish: Or use the ... inch pie pan or dish for about 30 minutes. Serve hot or cold with:

Mix first six ingredients together ... x 9 inch) pan. Add sliced apples (put ... 350 degrees. (May double recipe when using a 9 x 13 inch pan).

Mix together all above ingredients ... x 8 inch pan; press down. Then put in 4 cups rhubarb. Mix together 1 cup ... degrees for 45 minutes to 1 hour.

Combine flour, rolled oats, and ... stir well. Turn rhubarb mixture into a lightly greased 8x8x2 inch baking pan (or 7x11 inch pan). Sprinkle ... ice cream. 6-8 servings.

Mix together like pie crust. ... x 9 inch pan or 8 x 8 inch ... with layer of rhubarb, about 4 cups. Mix ... 325 degrees for 1 hour in glass pan.

Previous  1  2  3   Next

 

Recipe Index