Red Potatoes Rosemary - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 69 for red potatoes rosemary

Previous 1 2 3 4 5 6 7 Next

11. OVEN ROASTED NEW POTATOES

Add olive oil to a pan large enough to hold potatoes in one layer. Add potatoes ... to coat. Add rosemary, salt and pepper. Bake ... 40 minutes until tender.

12. SAUSAGE POTATO CORN CHOWDER

I always make this in ... carrots, celery, and red pepper in butter until translucent. Add chicken broth, potatoes and spices. (Fills pot about ... serve mine with cornbread.

13. HOLLY'S ROASTED RED POTATOES

These are a favorite among ... cumin, sage, thyme, rosemary, curry, black pepper, paprika, ... Set aside. Wash red potatoes and cut into 1/4 to ... desired crispness is achieved.

14. ROASTED CHICKEN WITH POTATOES AND SHALLOTS

Preheat oven to 450°F. Line ... baking pan, toss potatoes and shallots with oil, rosemary and salt. Roast for 15-20 ... oven and stir potato mixture. Mist a wire rack ... CARBO 38g SODIUM 692mg

15. GARLIC ROASTED POTATOES

Pierce each potato with a fork. Cook potatoes with olive oil, place in ... Sprinkle with garlic, rosemary, salt and pepper. Bake ... tender. Makes 8 servings.

16. OVEN ROASTED GARLIC POTATOES

Preheat oven to 450 degrees F. Cut potatoes into 1 1/4 inch wide ... garlic, oil and rosemary in 8 inch square baking ... garlic, serve potatoes hot.

17. PORK TENDERLOIN WITH POTATOES AND APPLES

1. Preheat the oven to ... layer. Sprinkle with rosemary and turn the pork in ... Meanwhile, peel the potatoes and put them in a ... 4 to 6 servings.

18. OVEN ROASTED GARLIC POTATOES

Preheat oven to 450°F. Cut potatoes 1 1/2-inch wide wedges. Combine potatoes, garlic, oil and rosemary in 8-inch baking dish. Season ... be doubled or tripled.

19. ROSEMARY-GARLIC ROASTED POTATOES

Heat oven to 375 degrees. Scrub potatoes and peel away a small ... each. Toss with rosemary, garlic, butter and oil ... Makes 6 to 8 servings.

20. ROASTED POTATOES AND RED PEPPERS

1. In large bowl combine the potatoes, red peppers, garlic, onions, green onions, oregano, marjoram, rosemary, olive oil, pepper and ... lightly. Distribute the potato mix evenly in the pan. ... twice during that period.

Previous 1 2 3 4 5 6 7 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables