Results 11 - 19 of 19 for raspberry blueberry cobbler

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Layer the red raspberries on the bottom of a sprayed 9x13-inch cake pan. Then layer the blueberries on top of the raspberries. Sprinkle ...

Preheat oven to 400 degrees. Grease well a 10 x 6 1/2 inch baking dish. Toss berries lightly with sugar and lemon juice. Place in baking ...

Serves 4 to 6. Preheat ... sugar. Place the cobbler on the middle rack of ... fruit is bubbling in the center. Let cool 15 minutes before serving.

Preheat oven to 400 degrees. Grease well 10 x 6 1/2 x 2 inch baking dish. Toss berries lightly with sugar and lemon juice. Put in baking ...

Combine apples, berries, 1 cup sugar and 1/4 cup flour in large bowl. Turn fruit into a greased 2-3 quart casserole dish. Cream butter and ...

In a saucepan, mix the sugar, cornstarch and brown sugar. Gently stir in the peaches. Add the water and cook over medium heat until thick. ...

Heat oven to 375 degrees. Cream butter and sugar. Sift flour, baking powder and salt together and add to creamed mixture. Pour into loaf ...

Combine first 8 ingredients until well blended. Spread in greased 9 x 13 inch cake pan. Bring berries, water and 3/4 c. sugar to a boil in ...

Blend or sift together flour, ... for Fresh Berry Cobbler, (Recipe in Dessert Section). ... 20 ounce cans of sweetened fruit are suggestions.)

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