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Results 11 - 20 of 49 for raisin liqueur
Break up bread into small ... Add the amaretto liqueur. TO SERVE: Preheat broiler. ... broiler until sauce bubbles. Serve immediately. Serves 8-10.
The night before you plan ... cake, soak the raisins in the sherry and continue ... cake with orange slices and pecan halves. Makes 12 portions.
Peel and cube the apples. ... bubble. Add orange liqueur and fresh orange juice and ... Serve with cinnamon raisin bread pudding. Note: Fresh citrus ... wonderful garnish. Source: OPRAH.Com.
To plump raisins: Cover with bourbon (may ... processor, combine preserves and liqueur and puree until liquified. Store glaze in jar in refrigerator.
Mix pie crust ingredients together and roll out crusts. Mix sugar, flour, cinnamon, nutmeg and salt. Mix apples and bourbon together and ...
16. MANGO CAKE
Preheat oven to 350 degrees. ... gradually. Add coffee liqueur and cream. Beat until fluffy. ... chopped mango and raisins. Use this as filling ... arranged like daisy petals.
17. BUCELLATO
In a large bowl, cream ... baking powder. Add raisins, anise seed, glazed fruit, ... minutes; reduce heat to 350°F and bake for about 50 minutes.
Break up bread into small ... Add the Amaretto liqueur. To serve, preheat broiler. ... place under broiler until sauce bubbles. Serve immediately.
Break bread up into small ... in almonds and raisins. Bake at 325 degrees ... Add amaretto. Pour over pudding and broil just until golden brown.
Place cranberries, sugar and water ... in orange peel, liqueur, nuts, raisins and celery. Cover and refrigerate until served. Makes about 4 cups.
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