Rinse leaves in cold water. ... layers. Add butter, broth and lemon juice and cover ... is tender. For pressure cooker: Add butter and 1 ... evenly. Serve at once.
Ingredients: 17 (broth .. juice .. lemons .. mint .. oil .. parsley ...)
Place water, chicken and soup bouillon in 4 quart pressure cooker and pressure cook for ... chicken, but keep broth. Add the Sazon seasoning, ... it will become pasty).
Servings: About 4. Preparation time: ... bowl, combine rice, broth and green pepper; spoon into ... or 6 quart pressure cooker; arrange onions on top. ... Remove onions and serve.
Cornbread: Get 10-inch skillet hot ... Pour the hot broth from where you cooked chicken over cornbread. Add the soups, ... teaspoon pepper in pressure cooker. Cook under pressure until ... done, about 40 minutes.