Results 11 - 20 of 205 for potatoes rosemary

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Brush potatoes with olive oil. Sprinkle with garlic powder, rosemary and black pepper. Arrange cut ... degrees for 40-60 minutes or until tender.

In medium pan, cook potatoes in boiling water for 5 ... from center of rosemary branches, leaving a cluster at ... branches, (pierce the potato with a skewer first so ... 15 to 20 minutes.

Remove membrane and fat from ... mustard, 1 tablespoon rosemary, 1/2 teaspoon pepper, half ... temperature while preparing potatoes. Brush oil over bottom ... with vegetables. Serves 6-8.

Preheat oven to 400 degrees. ... melt butter. Add potatoes and garlic. Sprinkle rosemary, salt and pepper over ... servings, about 230 calories each.

Cut potatoes into thick fry cuts. Toss ... liberally with fragrant Rosemary. Bake in 350 degree ... hour. Sprinkle with salt and pepper. Serve.



Melt butter in 13x9 pan in 425 degree oven. Wash potatoes; do not peel. Cut in 3/4 inch cubes. Combine rosemary, salt, pepper and potatoes ... or until crusty brown.

Preheat the oven to 450 ... olive oil on potato slices and arrange them on foil. Place 2-3 rosemary leaves under and over each potato. Sprinkle pepper on potatoes. Place another sheet of ... They should be tender.

Scrub the potatoes and slice in sixths, lengthwise. ... out and arrange potato slices on tray, cut side down. Sprinkle with rosemary, salt and pepper. Bake ... and be tender inside.

Melt butter in 10-inch skillet ... minutes. Stir in potato slices and rosemary. Cook until potatoes slices and rosemary. Cook until ... 4 (1/2 cup) servings.

Wash potatoes and cut smaller ones in ... and sprinkle with rosemary. Season with salt and ... 10 minutes to brown potatoes. Makes 8 servings.

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