Preheat oven to 350 degrees. Combine beef, soup, potato flakes, seasoning and egg in large bowl. Mix well. ... top. Combine egg yolk and milk. Brush onto rolls. ... minutes until golden brown.
Saute onions and leeks in ... and sage. Add egg yolks and gradually stir in the ... a little hot soup to this mixture and whisk ... Parmesan cheese. 12 servings.
Saute onions and leeks in ... chicken stock and potato and bring to boil. Simmer ... of liquid to egg yolk and stir into mixture. Add ... parsley and bacon, crumbled.
Remove green tops of leeks ... beat cream into egg yolk and very slowly stir in ... of leek and potato pot liquor. Remove soup from heat and gradually stir ... garnished with minced parsley.
Melt butter in medium size ... 40 minutes. Press soup and vegetables through sieve or ... cups water. Beat egg yolks slightly and add 1 cup ... will curdle. Serves 6-8.