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Results 11 - 20 of 30 for potato lima beans
11. SENATE BEAN SOUP
Combine beans in saucepan with 6 cups ... soup lightly with potato masher. Taste for seasonings. Makes ... wine, vinegar or sherry, for piquancy.
In large saucepan, combine onions, ... tender. Add all beans (if pinto beans are not ... minutes to blend flavors. Makes 12 servings (1 cup each).
Soak beans overnight. In large pot cover ... pieces of the rivels and drop into the boiling soup. Cook until rivels are done (about 10 minutes).
14. BEAN SOUP
Cook beans until half done, then add vegetables to pot until done. Use amount of vegetables desired.
Toss together potatoes, beans and corn. Set aside. Whisk ... more, increase amounts by half. Sprinkle with chives and mix. Refrigerate for an hour.
16. BEAN SOUP
Drain the soaked beans and reserve. Place the ham ... about 45 minutes. Soup can be made ahead of time and just heated through. Serves 6 to 8.
Simmer ham hocks and onion in 2 quarts of water in covered pan for 1 hour. Drain stock into bowl, cut meat off hocks and add to stock ...
Simmer together broth and beans for 1 hour. Meanwhile, saute ... soup. Heat to steaming. Salt to taste. Serve with freshly grated Parmesan cheese.
Fry bacon in large heavy ... Add potatoes, carrots, lima beans, salt and crumbled bacon. ... vegetables. (Do not drain water.) Blend thoroughly.
Cook onions and green peppers in butter until soft. Add lima bean, potato, water, seasoning, bring to ... thoroughly and cheese melts. Makes 6 servings.
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