If you sometimes have difficulty ... a two-crust 9-inch pie, or two one crust ... Fill with uncooked custard filling. Mix eggs with sugar, ... salt, if necessary. Cool.
Cook sweet potatoes in large ... Pour into cooked pie shells. Begin making meringue for ... the top of potato mixture in pie shells. Place ... broiler until light brown.
Sift flour and salt. Remove ... and line 9-inch pie tin. Combine sweet potatoes, brown ... Sprinkle on cooked custard. Bake another 25 minutes ... Serve with whipped cream.
Wash potatoes and boil until ... Set aside. Make custard adding sugar, eggs and milk. ... Pour custard into pie crust. Bake in a 350 ... for about 30 minutes.