Results 11 - 20 of 27 for pork steak tomato rice

Previous  1  2  3   Next

Brown in a little oil. ... 1 fresh skinned tomato, 1/2 chopped bell pepper. ... minutes. (Cut pepper but then take it out.) Serve all over rice.

In skillet, cook onion and ... done. Add ground pork and rice. Season with salt and ... water to almost cover, simmer covered for 1 1/2 hours.

Trim excess fat from beef. ... clears and thickens. Return meat and drippings to skillet; add tomatoes. Heat through. Serve over hot cooked rice.

Cut cabbage around center of ... placing ham hocks, pork neck bones or pigs feet ... on top last. Cook slowly for about 2 hours or until done.

Sprinkle meat with salt and ... tomatoes with liquid, rice, butter, and 1 teaspoon ... rice. Bake for 1 hour or until meat is tender. Serves 4.



Cook sausage and sirloin ina ... stirring frequently. Add tomato sauce and seasonings. Reduce heat, ... thoroughly heated. Cook rice according to package directions. Add ... 4 to 6 servings.

Mix all except soup and water. Form into balls and roll in flour. Pour over soup and water mixed. Cover and bake about 2 hours at 375 ...

18. GOOK
Brown pork steak with bell pepper and onions, ... Add tomatoes, soup, rice and water. Simmer for 45 ... longer you simmer the more tender the meat.

19. PELAU
Add sugar to meat and ... prevent meat from burning. Add 4 cups water. Add rice and stir well. Add salt. Cook until rice is soft. Stir in butter.

Mix 1 pound veal, 1 pound pork, 1/2 pound ground steak and rice. Add salt, pepper and ... and 1 can tomato soup. Bake 45 minutes at ... hours at 300 degrees.

Previous  1  2  3   Next

 

Recipe Index