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Results 11 - 20 of 21 for pork shoulder oven roast
Place roast in a deep dish, cover ... turn occasionally. Heat oven to 325 degrees. Pork can be cooked either on ... melted jelly over apricots.
Combine pork or beef, brown sugar, vinegar and water in large oven proof pot. Bake at 375 ... catsup, mustard, onion and garlic. Stir to blend.
In frying pan stir oil ... excess fat from pork and place in 2 quart ... Place in cold oven and turn oven to 350 ... every 15 minutes to 1/2 hour.
Cut pork into 1"x2" pieces and place ... several times. Preheat oven to 450 degrees. Roast meat for 30 minutes, turning ... Serve with warm rice.
Pinch the meat with a knife. Dry roast the thyme, oregano, cumin and ... sides of the pork shoulder. Put in a casserole. ... Place in hot oven preheated to 375°F. Roast for ... internal temperature reached 160°F.
16. BARBECUED PORK
Trim meat, cut into two ... in bowl. Marinate pork in this mixture for 2 hours or longer. Preheat oven at 450 degrees for 10 ... inches of water. Roast pork for 20 minutes. Baste ... in foil to freeze.
17. PORK RILLETTES
EARLY IN DAY OR UP ... In 5-quart Dutch oven, combine pork cubes with remaining ingredients except ... calories per tablespoon without crackers.
Heat oven to 325 degrees. Sprinkle the pork roast generously with salt and pepper ... It's wonderful for ham, ribs, chicken, duck or Cornish hens.
In heavy 4 quart Dutch oven, brown pork, several pieces at a ... hours or until pork is very tender. Shred pork and return to liquid and reheat.
In a Dutch oven or deep pan, combine all ... water to cover pork. Bring liquid to boil ... sauce until moist, not soupy. Serve with cole slaw.
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