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pork hock
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pork hock
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11.
FEIJODA - BRAZILIAN BLACK BEAN SOUP
Wash and pick over beans carefully to remove any stones that may have gotten into the bag during the harvesting process. Cover beans with ...
Ingredients: 12 (bacon .. beans .. garlic .. hocks ...)
12.
PINTO BEANS
Soak pinto beans overnight in ... salt and ham
hocks
or salt
pork
in large pot. Bring to ... beans are very soft. Remove ham
hocks
before serving.
Ingredients: 7 (beans .. cubes .. salt ...)
13.
SOUP BEANS WITH BAKED CORNMEAL DUMPLINGS
In a pot, add the seasoning meat with enough water to cover, cook down, break up the pieces of meat. Pick over beans, removing imperfect ...
Ingredients: 5 (beans .. half ...)
14.
MY GRANDMA'S CABBAGE ROLLS
I watched my grandma make ... in the ham
hock
, put in the rest ... in the pot. Serve hot with bread and butter and a side dish of your choice.
Ingredients: 9 (beef .. cabbage .. pork .. rice ...)
15.
BRAZILIAN STYLE PINTO BEANS
Best Beans In The World! Yum! Soak beans in hot tap water for an hour or so until plumped up. If your meat is salted, while beans are ...
Ingredients: 12 (cilantro .. garlic .. leaves .. oil .. onion .. parsley ...)
16.
JIM'S COLLARD GREENS
Like I said, take a ... pan. Brown the
pork
ribs or boil the ham
hock
. Cut up large onion ... kale greens are (baby kale will take less time).
Ingredients: 10 (broth .. collards .. hocks .. onions .. salt .. sugar ...)
17.
GRANDMA SASSO'S PASTA FAGIOLI
Place smoked
hocks
, water, and tomato sauce ... over noodles (cooked and drained), and top with Parmesan cheese. Makes 8 servings. - Chicago, IL
Ingredients: 7 (beans .. pasta .. sauce ...)
18.
GREEN SPLIT PEA SOUP
This recipe has been handed ... Place the smoked
pork
shank in the pot after ... until desired thickness, or add water to thin. & Cheryl Engel
Ingredients: 9 (carrots .. leaf .. peas ...)
19.
SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
A soup traditionally served on ... onion, celery, ham
hocks
and
pork
. Cover and simmer 1 ... mustard on the rim of the soup plate. Makes 6 servings.
Ingredients: 10 (cloves .. cubes .. mustard .. peas ...)
20.
CALDO GALLEGO
Rinse beans. Cover with 6 ... water, the salt
pork
and ham bone; bring to ... bone. Cut off meat and return meat to soup. Serve in soup bowls.
Ingredients: 7 (bean .. sausage .. spinach ...)
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