About 4-1/2 hours before serving: ... to 325°F. Sprinkle pork roast with 1 tablespoon salt ... hot butter, cook onions and celery until tender about ... 40 minutes per pound.
Ingredients: 12 (celery .. egg .. juice .. sugar ...)
Brown pork chops in oil. Season with ... pan. Place 1 onion slice on each pork chops. Spread about 2 tablespoons cranberry sauce on each of the ... the almonds over them.
Put the onion in a stockpot with the ... carrot, celery, and pork and saute for about 10 ... are using fresh cranberry beans, shell the beans, rinse ... to serve the soup.