Results 11 - 16 of 16 for pork apple pie filling

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Roast the pork at 450 degrees in a ... simmer 1 to 2 minutes. Add sherry or juice. Spoon over pork. Continue to bake at 350 degrees for 1 hour.

Place an equal quantity of apple slices at either end of ... excess fat from pork chops and coat both sides ... about 1 1/2 hours. Serves 3-4.

Cook sausage over medium heat ... 30 minutes. Place pie filling, sugar, and cinnamon in ... Spread over corn bread. Serve hot. Yield: 8 servings.

Cook links until browned. Drain. Prepare half pie crust mix. Roll out to ... minutes. Spoon pie filling into partially baked shell. Arrange ... is golden. Serve warm.

Brown pork chops, drain. Cover with yams and pie filling. Bake at 350 degrees for 1 1/2 hours.

To make Pastry: Combine flour, ... or 10 inch pie plate. To make Filling: Combine pork, apples, and onion in a ... are tender. Makes 6 servings.

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