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Results 11 - 20 of 23 for pineapple coconut fluff
11. ANGEL FLUFF
Mix all ingredients together. Refrigerate 3 hours before serving.
12. CHERRY FLUFF
Mix all ingredients except Cool Whip. Fold in Cool Whip. Chill 2 hours.
13. PINK FLUFF
Mix Cool Whip and milk. Add all other ingredients and set overnight.
14. PINK FLUFF SALAD
Mix all ingredients. Chill and serve.
15. ORANGE FLUFF
Mix all ingredients together. Sprinkle nuts on top and top with a cherry.
Prepare cake mix as directed ... Pour condensed milk over cake. Let cool. Spread pineapple over cake followed by Cool Whip and top with coconut.
17. PINEAPPLE FLUFF
Mix above ingredients with beater. ... Add that to pineapple mixture and stir. Refrigerate overnight ... serving is equal to one milk and one fruit.
18. LEMON FLUFF
Dissolve Jello in boiling water. ... to thicken, add pineapple (reserve juice), marshmallows, and 2 ... Jello mixture. Sprinkle coconut and nuts over top; refrigerate.
19. CHERRY FLUFF
Mix cherry pie filling and ... well with crushed pineapple. Add coconut, pecans, and marshmallows. Fold ... before serving. Makes 6-8 servings.
Unless otherwise specified, all measurements ... dust with sweetened coconut and toast at 350°F until ... nuts. Section the pineapple into bite-size pieces. Following the ... During this time, fluff the chopped fresh pineapple into ... the garnish. Bon Appetit!
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