Results 11 - 20 of 547 for pickling syrup

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The alum step in this ... to cool. Prepare syrup using the following formula. For ... and process pints in a boiling water bath for 10 minutes.

Put cloves and cinnamon in ... figs and pour syrup mixture over figs. Bring to ... into sterilized pint jars. Put into water bath for 15 minutes.

Peel both sides of watermelon ... cup of dissolved pickling lime. Next morning, rinse and ... and cook in syrup until clear and tender. Jar ... instead of watermelon rind.

Peel, seed and slice cucumbers. ... morning, boil the cucumbers in the syrup for about 15-20 minutes. Pack in jars, pouring liquid over pickles. Seal.

Mix 2 cups lime to ... Mix ingredients for syrup and pour over cucumbers. Let set overnight. Add pickling spice to taste. Then boil ... 14 to 16 pints.



Use fresh cucumbers, small ones ... clean jars. Mix syrup and heat until sugar melts ... quadrupled as a single batch makes only 2 or 3 pints.

Peel and remove middle section ... in 2 cups pickling lime and 8 1/2 quarts ... together ingredients of syrup and heat thoroughly. Pour over ... water bath before storage.

Mix salt in boiling water. ... are ready for syrup. Mix spices, sugar and ... the syrup and pour over pickles after they have been put in jars.

Peel cucumbers and remove seeds, ... of water with pickling lime. Rinse well. Soak in ... Drain well. Pour syrup over cucumbers, let stand overnight. ... make 1/2 of recipe.

Soak cucumbers for three days in pickling salt and water. Drain. Soak ... well. Make a syrup of vinegar, water, sugar, oil ... Jar and seal hot.

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