Results 11 - 20 of 207 for pecan tarts

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Mix butter and sugar. Stir ... evenly into tiny tart shells or muffin cups. Bake ... sugar. Stir in pecans. Spoon into shells. Top ... minutes. Makes 4 dozen.

Cream butter with cream cheese. ... vanilla and chopped pecans. Beat with beater. Spoon ... center of each tart. Bake in a 350°F ... Makes about 5 dozen.

On lightly floured surface, roll ... sugar, butter, vanilla and salt. Stir in pecans. Bake 12 to 15 minutes until filling is set. Cool and serve.

Beat together by hand. Spoon ... cup. Sprinkle chopped pecans on top. Bake at 325 ... (smaller than muffin tins). Press around sides and bottom.

With hands, mix the cream ... into well greased tart pans. Mix together brown sugar, chopped pecans vanilla and egg. Fill tarts with mix. Bake to 350°F. Makes 36 - 40 tarts.



Mix above well and chill ... 3/4 c. chopped pecans 1 egg 1 tsp. vanilla ... to top. Bake 325 degrees approximately 30 minutes. Cool and remove.

Soften butter and cream cheese ... into a small tart pan. Combine all ingredients and ... Sprinkle with extra pecans. Bake at 325 degrees for 25 minutes.

CRUST: Cream together butter, cheese ... Form a cup tart. FILLING: Beat together egg, ... until smooth. Divide pecans in half. Place 1 pecan ... degrees for 25 minutes.

Prepare medium syrup by boiling ... mixture in each tart shell. Place 4 pecans on top. Use remaining syrup ... icebox and chill. Makes 12 tarts.

In a mixing bowl, beat ... butter. Stir in pecans. Fill each pastry-lined muffin ... muffin cups then remove and cool completely on a wire rack.

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