Results 11 - 20 of 28 for pecan fish

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Combine tuna, chopped ingredients and minced onion. Moisten with mayonnaise, season to taste. Serve on lettuce.

Mix all ingredients together.

Combine first 4 ingredients. Blend sour cream, lemon juice, Italian dressing, salt and pepper. Add to tuna. Chill. Serve on greens. Top with pecans.

Mix tuna, onion and cream ... into log. Spread pecans on sheet of wax paper and roll tuna log in the nuts. Place on tray and chill 2 to 3 hours.

Combine cream cheese, lemon juice, onion, ... liquid smoke, and salt. Add the 2 cups fish. Shape into log and roll in the pecans and parsley. Chill.



Boil 15 to 20 minutes. Flake and cool fish then add above ingredients. Add ... salad dressing and several drops of Louisiana hot sauce if desired.

Mix all ingredients together. Serve on pumpernickel bread.

Mix well and add mayonnaise.

Heat oven to 200°F. Sprinkle ... tablespoons butter. Cook fish in butter 5-7 minutes, turning ... medium-high heat. Cook pecans and cayenne pepper 2-3 minutes, ... thickened. Serve over fish.

Peel and devein shrimp. Combine ... shallow dish. Add fish. Cover and refrigerate 1 hour, stirring occasionally. Saute pecans in 2 tablespoons melted butter ... over the pecan rice.

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