Results 11 - 20 of 66 for pecan chess pie

Previous  1  2  3  4  5  6  7   Next

Cream butter. Add sugar gradually until fluffy. Add flour, salt and egg yolks. Mix well. Stir in evaporated milk and vanilla. Pour into ...

Mix ingredients together and pour into unbaked pie shell. Bake 325 degrees for 40 minutes.

Melt butter in saucepan; add ... milk, salt, vanilla and nuts. Pour into 2 prepared pie shells. Bake at 350 degrees around 30 minutes or until set.

Mix well and pour into unbaked pie shell. Bake at 350 degrees for 45 minutes to 1 hour.

Beat eggs well. Add remaining ingredients and mix until smooth. Pour in an unbaked pie shell. Bake 45 minutes at 350 degrees or until done.



Combine all ingredients; blend well. Bake in pie shell 50-60 minutes at 350 degrees.

Beat eggs lightly; add sugar ... vanilla. Stir well. Bake at 350 degrees for 25 to 35 minutes or until brown. Make two pies using small pie crust.

Mix and pour in unbaked pie shell. Bake 30 minutes at 400 degrees. Cool and serve with ice cream.

In a large mixer bowl, ... nutmeg. Pour into pie crust. Bake at 425 degrees ... in butter until mixture resembles coarse crumbs. Stir in pecans.

Place pecan halves over top of pie to create chess board! Mix and bake at 375 degrees for 25-30 minutes.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index