FOR BEST RESULTS THE MEAT ... BEFORE ROASTING. Preheat oven to 400 degrees. Spread the tenderloin with the softened butter. Place ... roasting pan and bake, uncovered, for 20 minutes. ... the meat has baked 20 minutes, pour sauce over ... platter. Garnish with parsley.
Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and place shallow baking pan. Bake 30 to 40 minutes or ... fruit and mandarin oranges.
Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and place in shallow baking pan. Bake 30 to 40 minutes or ... fruit and mandarin oranges.
Rub beef with ginger and ... pan, then place tenderloin on top. Baste with half ... half the sherry. Bake in 450 degree oven for 25 to 35 minutes ... butter. Slice and serve.
Preheat oven to 350. Mix dry stuffing ... stuffing on each tenderloin patty. Roll up meat, place ... vermouth over meat. Bake in 350 oven 30-40 minutes or until done. Serves 4.
Flatten tenderloins slightly with cleaver; rub both ... butter/oil; transfer to oven serving dish. Pour off all ... pour over pork. Bake 1 hour, 350 oven. Serves 6.