Results 11 - 18 of 18 for oven bag roast wine

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In large heavy duty zip-lock bag, combine soy sauce, orange ... vegetable spray. Preheat oven to 350 degrees. Place pork ... thick part of roast and cook for 45 to ... and add rice wine and chicken broth. Bring mixture ... sauce evenly over pork.

Shake the tablespoon of flour in Brown-In-Cooking bag to coat bag. Place bag ... Refrigerate overnight. Preheat oven to 350 degrees. Remove pork ... getting ready to serve.

Roll roast in seasoned flour and brown ... in a Dutch oven. When brown on all ... Add tomatoes, sugar, wine and thyme to the Dutch ... string into a bag. Add the bag to ... juices. Will serve 4.

1. Preheat the oven to 325 degrees. 2. Dust ... an oven cooking bag (see note) with the flour. ... pour in the wine. Tie the bag securely. ... of the bag. Roast for 1 1/2 hours, or ... bought at most supermarkets.

1. To prepare marinade, in gallon-size sealable plastic bag, combine all ingredients except ... side. 3. Preheat oven to 350 F. Place beef ... occasionally. 4. Remove roast to platter; let stand 10 ... sod, 59 mg chol.

1. To prepare marinade, in gallon-size sealable plastic bag, combine all ingredients except ... side. 3. Preheat oven to 350 F. Place beef ... occasionally. 4. Remove roast to platter; let stand 10 ... sod, 59 mg chol.

In a 6 inch square ... in cheese cloth bag. Set aside. In saucepan, ... towels. In Dutch oven, brown meat on all ... flour and red wine. Stir into juices in ... minutes. Drain. Keep warm.

Preheat oven to 325 degrees. Dust the inside of an oven cooking bag with the flour. Place the ... pour in the wine. Tie the bag securely. ... of the bag. Roast for 1 1/2 hours, or ... Serve. Yields 4-6 servings.

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