Results 11 - 20 of 55 for oriental turkey

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In large heavy skillet, saute turkey or chicken in minimal amount ... Mix sauce with vegetables. Pour over turkey. Serve with rice or noodles.

Mix first 4 ingredients, form into 4-6 patties 3/4 inch thick. Heat cooking oil in large skillet over medium heat. Saute 3 minutes on each ...

Optional extras: julienne strips of red or green bell pepper, cucumber, diagonally sliced, lightly sauteed asparagus.

Cut turkey tenderloins into 1 inch cubes. ... Gradually add to turkey mixture; stir constantly until thickened. Serve over hot cooked rice. 6 servings.

Pound cutlets with mallet to ... to boiling. Add turkey cutlets, reduce heat, cover and ... serving platter and sprinkle with slivered carrots.



Mix first four ingredients and ... to 3 minutes. ORIENTAL SAUCE: Mix 1 cup chicken ... sugar, 1 teaspoon vinegar, dash of pepper in small bowl.

Arrange turkey in a microwave safe 2 ... onions. Cover and microwave on high for 2 minutes. Top with cashews. Serve over rice. Makes 4 servings.

Brown ground turkey, drain and place in ... and frozen peas. Add more soup. Layer chopped celery and chopped broccoli. Add the rest of the soup.

Combine soy sauce, wine, cornstarch ... minutes. Stir in turkey and sauce mixture. Cook until ... 2 minutes. Serve with rice. Makes 4 servings.

Cut turkey breast crosswise into 1 inch ... overnight. Drain steaks and grill, allowing 8 minutes on each side. Brush with marinade, if desired.

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