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Results 11 - 20 of 147 for oriental marinade
Mix all ingredients. Using 1 ... let stand in marinade 4 hours or overnight in ... charcoal until fish flakes, basting occasionally with marinade.
Combine all ingredients together in ... or beef, and pour marinade over meat. Allow to marinate for 15 to 30 minutes before baking or grilling.
Combine ingredients and pour over chicken, pork chops, fish or shrimp. Chill for at least 4 hours. Grill over medium coals, turning and ...
Combine all ingredients. Pour on fish at least 1/2 hour before cooking. If time - marinate overnight. Broil on grill or in oven until done, ...
These amounts will do nicely for two pounds of meat - sirloin, round, or flank steak.
Combine all ingredients. Marinate beef, pork or poultry 5 or more hours. Can also do night before. Our favorite: Marinate skinless, ...
Combine and stir until well blended. Preparation Time: 10 minutes. Yield: 1/2 cup.
Combine ingredients and use with ... refrigerator, unless recipe indicates otherwise. When broiling or grilling use remaining marinade for basting.
Combine ingredients. Use with fish, beef or chicken. Marinade 3 to 4 hours.
Combine all and stir well. Use to marinade beef, pork or chicken for several hours or overnight prior to cooking. May use to baste.
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